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Valve
A dairy fitting valve is a type of sanitary valve designed specifically for use in dairy, food, beverage, and pharmaceutical industries, where hygiene, easy cleaning, and corrosion resistance are critical.

Butterfly Valve

Sr. No. Description
1 A butterfly valve is a quarter-turn valve used to regulate or isolate the flow of liquids in a pipeline.
2 It operates by rotating a disc mounted on a central shaft within the valve body.
3 When the disc is parallel to the flow, the valve is fully open; when perpendicular, it is fully closed.
4 The design allows for quick operation, typically requiring only a 90° turn to open or close.
5 Butterfly valves are widely used in dairy, food, beverage, and pharmaceutical industries.
6 The internal surfaces are smooth and polished, minimizing the risk of bacterial growth.
7 The valve body is usually made from stainless steel (SS304, SS316, or SS316L) for hygiene and corrosion resistance.

Ball Valve

Sr. No. Butterfly Valve Description
1 A butterfly valve is a quarter-turn valve used to regulate or isolate the flow of liquids in a pipeline.
2 It operates by rotating a disc mounted on a central shaft within the valve body.
3 When the disc is parallel to the flow, the valve is fully open; when perpendicular, it is fully closed.
4 The design allows for quick operation, typically requiring only a 90° turn to open or close.
5 Butterfly valves are widely used in dairy, food, beverage, and pharmaceutical industries.
6 The internal surfaces are smooth and polished, minimizing the risk of bacterial growth.
7 The valve body is usually made from stainless steel (SS304, SS316, or SS316L) for hygiene and corrosion resistance.

Type of Valve

Type of Valve Description / Application
Butterfly Valve Used for quick shut-off or flow control in dairy and food processing pipelines. Easy to operate and clean.
Ball Valve Provides full-bore flow with minimal pressure drop. Ideal for applications requiring unrestricted flow and tight shut-off.
Check Valve Prevents backflow in pipelines, ensuring hygienic one-way flow of dairy and food-grade liquids.
Sampling Valve Allows for hygienic collection of liquid samples from processing lines for quality control and testing.
Diaphragm Valve Used for sterile or aseptic process control; ideal for applications requiring contamination-free operation.
Mixproof Valve Enables simultaneous flow in separate lines without cross-contamination; often used in complex dairy or beverage systems.